The Gouldsboro Shellfish Resilience Lab is very pleased to announce that John Ayarik will be joining us as our 2023 summer intern. John is a graduate student pursuing a degree in Environmental Science at the University of New Haven in Connecticut. He previously earned his bachelor’s degree in marine science from the University of Ghana in West Africa.
Last week, Mike Pinkham and I spent a few days constructing five nursery trays that our small seed clams would soon be placed in. A nursery tray is a rectangular wooden tray about 3-4 feet in length and width, and about 3 inches high. The bottom and top of each tray is made of a … Continue reading Nursery Trays are Floating
Late in May, I collected and analyzed data on the one-year-old clams before they began feeding and rapidly growing. I was specifically focused on the average clam shell length and the estimated total number of live clams we had in the upweller. Our goal was to compare this data to the data that we collected … Continue reading One-Year-Old Clams: Growth and Mortality Report
Gouldsboro's shellfish committee places recruitment boxes along the shore to gather data about recruitment density. Identifying the bays and coves where recruitment is strongest is important when deciding where to focus restoration efforts. On December 17th we opened up the recruitment boxes that had been sitting out on mudflats during summer and fall. Opening up the boxes is kind of exciting. What will we find?
On November 16, 2021, a team of volunteers retrieved and processed the 10 nursery trays that had been floating in the old lobster pound behind Gouldsboro’s Shellfish Resilience Lab in Bunker’s Harbor. This is a report on what they did and what they found. It also looks ahead to what these findings mean for work in 2022.